The red wine made from these grapes has high alcoholic strength; they maintain a certain level of acidity and have a distinct and pleasant scent. However, the lack of depth in its colour limits the use of this red grape in single-variety wines.
The red wine made from these grapes has high alcoholic strength; they maintain a certain level of acidity and have a distinct and pleasant scent. However, the lack of depth in its colour limits the use of this red grape in single-variety wines.