Some weeks are busier than others and this was definitely one of those. There were stories of a university study isolating unique aromas in Valpolicella (but nothing very concrete in the reports); a truck carrying wine rolled spectacularly on Argentina's RN7 road between Mendoza and Buenos Aires; a Beaujolais winemaker launched her Fleurie in cans (in a move triggered by the direct-to-consumer adaptation under Covid restrictions); and Finger Lakes announced the reboot of its Finger Lakes Wine Month in August.