Prep time: 10 minutes
Cook time: 25 minutes
Notes: I recommend making the mangu texture the way you like mashed potatoes. You ca keep this firmer with chunks of plantains, or add water to smooth it out.
Prep time: 10 minutes
Cook time: 25 minutes
Notes: I recommend making the mangu texture the way you like mashed potatoes. You ca keep this firmer with chunks of plantains, or add water to smooth it out.